GERMAN VACUUM FOIL WELDING MACHINE
RENOWNED CLATRONIC COMPANY
Model : FS3261 / FS-3261 / FS 3261
Ideal for dividing large quantities of food products into smaller ones
Parts
Space-saving and safe storage without preservatives
Vitamins and nutrients are preserved
Vacuum-packed moist products (cold meat, meat) do not dry out,
loose such as sugar do not jump and coffee does not lose aroma
(like other aromatic articles). In addition, they do not absorb odours from
other products that we store in the refrigerator.
Food inevitably undergoes chemical changes, mainly caused by
by action: microbes, temperature, enzymes, air. Air
is one of the main causes of food spoiling. Oxidation processes
make food lose its nutritional properties, taste and quality. You can
prevent this from happening. Vacuum food packaging will extend durability
products and dishes stored in this way.
Vegetables dry up. The fruit is moldy. Fats gouache. Food can spoil
in many ways. The main factors accelerating food spoiling are:
* air
* microbes
* moisture
* temperature
* light
To protect food from spoilage or slow down this process,
isolate food from external factors that affect the quality of the
stored food.
One of the best methods of protecting food from external factors
is to store food in vacuum packaging, in an appropriate
temperature, without the sun's access. That's why welders become so popular
Vacuum
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